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English Definition
(名) As a noun
  1. The act of preparing something (as food) by the application of heat.
Part of Speech(名) noun, (形) adjective
Matching Results
烹饪pēngrèncooking; culinary arts
库克kùkèCook (name); Captain James Cook (1728-1779), British navigator and explorer
厨司chúsīcook, chef
huòcook; dashing of water
烹煮pēngzhǔto cook; to boil
煮饭zhǔfànto cook
烧煮shāozhǔto cook
烧菜shāocàito cook
烧饭shāofànto cook
zānto cook; to boil; to decoct, diseases of the lips; hare-lip, pieces of meat
炊事员chuīshì yuáncook; kitchen worker
厨师chúshīcook; chef
zhǔto cook; to boil
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