YellowBridge Chinese American Guide Your Ultimate Bridge to China Guide to Chinese Language and Culture
PEOPLE
HOME
Architecture
Aviation
Business
Culinary Arts
Education
Fashion
Fine Arts
Literature
Media
Medicine
Entertainment:
» Acting
» Filmmaking
» Singing
» Music
Politics, Law &
Civil Rights
Science &
Technology
Sports






Famous Chinese-Americans in the

Culinary Arts

Suggest new entries to
Emily Lau (People Editor)

  Who What More

Joyce Chen

b. 1917, China
d. 1994

Hosted a Chinese cooking show on public television in the 1970s. Also owned a successful restaurant in Cambridge, MA and published a number of cookbooks. Later on started Joyce Chen Products to market her own line of cooking utensils and specialty foods. Web, images, news, books
cover Ming Tsai

b. 1964, Newport Beach, CA

Celebrated chef of Blue Ginger, his East-West fusion restaurant in Boston.  He is also the host of the East Meets West cooking show on the Food Network, an Emmy Award winner. He's written two cookbooks: 

Web, images, news, books
cover
cover
殷文達
Martin Yan


b. 1949, Guangzhou

Host of Yan Can Cook, a popular and entertaining Chinese cooking show on PBS since 1982. He's also hosting Martin Yan's Chinatown, where he visits Chinatown's around the world. He is a guest chef instructor at several professional cooking school. He recently opened his own chain of Yan Can restaurants. He's the author of two dozen cookbooks, including:

Web, images, news, books, videos
  ©2003-2009 J. Lau. All rights reserved.